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My Journey to the Other Side of the Earth
Ann Binlot's musings on her move from New York to Hong Kong
Sunday, January 18, 2009
Cantonese Cuisine
Julie's friend Henry was in town and we went out to dinner at a traditional Cantonese restaurant:
Snake soup! But it was mixed with chicken and fish, so you really couldn't tell what the snake was.
Sausages (am too lazy to rotate this.)
Crispy noodles with beef.
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